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Yogurt/Curd processing Plant
Revolutionize your production with SS Engineers' customized Curd Processing Plant, designed to perfectly align with your unique manufacturing needs. Available in capacities from 1 TPH to 10 TPH, our plant is built for reliability and efficiency, ensuring the production of high-quality yogurt and curd that meet today’s consumer expectations.
Leverage our advanced technology and industry expertise to enhance your manufacturing process. Our tailored configurations provide a system precisely optimized to your specifications, increasing productivity and delivering consistent results in each batch of curd and yogurt.
- Robust stainless-steel construction ensuring hygiene and long-lasting durability
- Automated milk heating, culturing, and cooling system for consistent texture and taste
- Integrated CIP (Clean-in-Place) system for quick and hygienic cleaning
- Precise temperature control to maintain ideal fermentation and freshness
- Modular design adaptable for various yogurt and curd product types and capacities
- Compatible with plain, flavored, and probiotic recipes for versatile production
- Energy-efficient heating and cooling technology to minimize operating costs
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